Industry Best Practices

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EcoSpins aligns our operations with international and local best practices in textile hygiene, as commonly applied in hospitality, healthcare, and food service sectors.

Structured Wash Cycles

Each cycle is precisely controlled for time, temperature, humidity, and detergent concentration to maximize cleanliness while preserving fabric quality.

Segregation & Sortation

Soiled and clean laundry are handled separately to prevent cross-contamination.

Regular Equipment Sanitisation

Machines are cleaned and maintained daily to ensure optimal hygiene and consistent results.

These protocols allow EcoSpins to consistently deliver fresh, safe, and hygienic laundry — even in sensitive environments such as clinics, hotels, and homes.

Safe & Effective Disinfection

Our controlled wash cycles and temperature settings remove odours, stains, and microbial presence — effective for commercial and hospitality standards, yet gentle on fabrics. Using non toxic detergents and modern laundering techniques, we protect garments while maintaining consistently hygienic results.

Quality Control & Testing

EcoSpins implements rigorous monitoring and testing.

These steps guarantee laundry that is reliably clean, fresh, and hygienically cared for — every time.

1) Batch Verification

Random batches are checked for consistency.

2) Environmental Monitoring

Water, detergent, and energy usage are tracked to maintain sustainable operations.

3) Continuous Improvement

Procedures are regularly reviewed to incorporate the latest best practices in hygiene and sustainability.

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Industry Best Practices